The most classic and timeless red you can buy– Incandescente from Chanel
The colder weather and great fall favors has gotten me into a cooking frenzy. Last week, we made apple crumble, today a filet of sole in lemon. I’ve been pouring over Martha’s American Food Cookbook. I recently made the three cheese Mac and cheese recipe in here for a party and it was beyond amazing. I think there’s a thing or two that we can all learn from the homemaking maven.
While the cold weather approaches, part of my go-to daily uniform is Hue tights. They are perfect for work and they rarely rip.